Firewood Fire Evening Tea Ginger Tea Bag
Nature for more than 3 years without human intervention We roasted a wild tea tree that grew up as it was, over a wood fire.
"Late tea" is winter-picked tea.
Ginger, jujube, and ginseng have been added to the "firewood fire evening tea" that has been made for over 100 years.
Supervision: Sugimoto Pharmacy (Kamakura)
* Tea bags use the biomass material "Soilon" made from plant starch. Unlike ordinary tea bags, it does not emit microplastic and is kind to the sea and the body.
Everyone can enjoy, warm and relax
It is characterized by almost no amount of caffeine, and can be enjoyed by small children and elderly people from morning till night.
Carefully cultivated material
A wood-fired evening tea made by roasting a wild tea tree that has grown naturally without human intervention for over 3 years.
Co-manufactured with Kenichi Ikawa, a tea master from Kenichi Nature Farm (Yamato-gun, Nara Prefecture), who still inherits the traditional method of making wood-fired evening tea.
The blended ginger, jujube and ginseng are supervised by Kamakura's long-established Chinese medicine pharmacy "Sugimoto Pharmacy".
Even with the tea bag in it, there is almost no astringency, and you can drink about 3 brews while pouring hot water.